Tag Archives: Creamy

Loaded Baked Potato Soup: A Creamy and Satisfying Meal

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Hey there, folks! Today, I want to share with you one of my all-time favorite comfort foods: loaded baked potato soup. If you’re a fan of creamy, savory, and satisfying meals, then this is definitely something you need to try.

What is Loaded Baked Potato Soup?

As the name suggests, loaded baked potato soup is a soup made with baked potatoes. But it’s not just any ordinary soup. It’s a rich and creamy soup that’s packed with all the flavors of a loaded baked potato: bacon, chives, cheese, and sour cream.

Loaded baked potato soup
Photo by Monica Turlui

Why I Love Loaded Baked Potato Soup

First of all, it’s incredibly easy to make. All you need are some potatoes, bacon, onions, garlic, chicken broth, milk, and a few other ingredients you probably already have in your kitchen. You can make a big batch of it and have leftovers for days. And let’s be honest, who doesn’t love leftover soup?

Secondly, it’s so darn good. The combination of the creamy potato soup and the salty bacon and cheese is just heavenly. Plus, the chives and sour cream add a nice freshness to the dish.

How to Make Loaded Baked Potato Soup

Here’s the recipe I use:

  • 4 large baking potatoes, baked and cooled
  • 6 slices of bacon, chopped
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 4 cups of chicken broth
  • 2 cups of milk
  • 1/2 cup of sour cream
  • 1 cup of shredded cheddar cheese
  • Salt and pepper to taste
  1. Cook the bacon in a large pot until crispy. Remove from the pot and set aside.
  2. Add the onion and garlic to the pot and cook until the onion is translucent.
  3. Peel the baked potatoes and add them to the pot. Mash them with a potato masher or fork.
  4. Add the chicken broth and milk to the pot and stir to combine.
  5. Bring the soup to a simmer and cook for 10-15 minutes.
  6. Stir in the sour cream and cheddar cheese until the cheese is melted and the soup is creamy.
  7. Season with salt and pepper to taste.
  8. Top with the cooked bacon and some chopped chives.
  9. Enjoy!

Final Thoughts

Loaded baked potato soup is the perfect meal for a cold winter day or a lazy Sunday afternoon. It’s easy to make, delicious, and so satisfying. Give it a try and let me know what you think!

Garlic Mashed Potatoes: Creamy and Flavorful Side Dish

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Hey there, foodies! Today, I want to share with you one of my all-time favorite side dishes – Garlic Mashed Potatoes! This creamy and flavorful dish is perfect for any occasion, whether it’s a holiday dinner or a simple weeknight meal.

First things first, let’s talk about the star of the show – garlic! I absolutely love the flavor of garlic, and it pairs perfectly with mashed potatoes. To make garlic mashed potatoes, you’ll need to start by peeling and boiling your potatoes. While the potatoes are boiling, take a few cloves of garlic and mince them finely.

Once your potatoes are cooked, drain them and return them to the pot. Add in your minced garlic, some butter, milk, and salt and pepper to taste. Then, use a potato masher or an electric mixer to mash everything together until it’s smooth and creamy.

Garlic
Photo by Karolina Grabowska

The key to really great mashed potatoes is to use the right amount of liquid. You want your mashed potatoes to be creamy, but not too runny. If your mashed potatoes are too thick, add a little more milk. If they’re too thin, add more potatoes.

Another great thing about garlic mashed potatoes is that they’re incredibly versatile. You can serve them as a side dish with just about anything – roasted chicken, grilled steak, or even a hearty vegetarian stew. They’re also a great way to use up leftover potatoes.

If you’re looking for a way to jazz up your mashed potatoes, try adding some other ingredients like grated cheese, chopped herbs, or even bacon. The possibilities are endless!

In conclusion, garlic mashed potatoes are a delicious and easy-to-make side dish that everyone will love. Whether you’re serving them for a holiday dinner or a simple weeknight meal, they’re sure to be a hit. So why not give them a try tonight?