Hey guys! Today I’m going to share with you my favorite homemade pizza recipe. Making pizza from scratch is not as difficult as it seems, and the end result is always worth it. So let’s get started!

Ingredients:

• 2 1/4 tsp active dry yeast
• 1 tsp granulated sugar
• 1 1/2 cups warm water
• 3 1/2 cups all-purpose flour
• 1 tsp salt
• 1 tbsp olive oil
• Pizza toppings of your choice (tomato sauce, cheese, vegetables, meats, etc.)

Instructions:

1. Preheat your oven to 450°F (230°C).
2. In a large mixing bowl, combine the yeast, sugar, and warm water. Stir until the yeast and sugar are dissolved. Let it sit for about 5 minutes until it becomes foamy.
3. Add the flour, salt, and olive oil to the bowl. Mix until a dough forms.
4. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl and cover it with a towel. Let it rise in a warm place for about 30 minutes until it doubles in size.
6. Punch down the dough and roll it out on a floured surface to your desired thickness.
7. Place the rolled-out dough on a greased pizza pan or baking sheet.
8. Add your desired toppings to the pizza.
9. Bake the pizza for about 15-20 minutes until the crust is golden brown and the cheese is melted.

And there you have it! Your very own homemade pizza made from scratch. This recipe is perfect for a fun night in with friends or for a family dinner. Customize the toppings to your liking and enjoy!

Thanks for reading, and happy pizza-making!